Complete Guide Of Packing Kitchen Items When Moving
The kitchen is the most challenging area in your house to pack because it has so many cabinets, a wide variety of products, and a lot of other things. Packing for your future move might be a stressful task. Your favorite dishware or appliance will become harmed by a minor handling error. When you carefully plan and know how to pack your kitchen things, moving your home becomes lot simpler. We've got you covered, so don't worry. We've done enough research to give you a thorough packing and moving guidance for your kitchen.
Organize And Declutter
- Any move ought to start with organization. Purge your kitchen of clutter to start the process. Go through your goods and start a donation box prior to packing cookware. Depending on how frequently you use something, decide what you would like to contribute to a charity or used shop.
- We are aware that getting rid of your possessions can occasionally be challenging, particularly if you enjoy collecting coffee cups or beer steins. However, clearing out clutter makes unpacking much easier. Our general rule is that if you don't realize an item is gone after a week, it is no longer useful to you.
- Take some time to organize your remaining goods once you've cleaned out your kitchen of outdated and unnecessary products. Drawers and shelves in your kitchen are probably organized, so this step should be simple.
- Make packing easier by compiling a list of all the stuff you find. Pack components subsequently based on functional group and frequency of use. As you close boxes, don't forget to mark them. While organizing your new house and loading a moving truck, labels will help you save time and frustration. Additionally, to prevent negligent loading, you can add crucial labels like FRAGILE or THIS SIDE UP.
Prepare Your Packing Supplies
Using the inventory you created in step one as a guide, create a list of your packing supplies. You can choose the types and quantities of packing supplies you need by knowing your moving load. A successful kitchen move requires the following packing materials:
- Moving Boxes:
- Large boxes for kitchenware, books, and dry goods.
- Boxes of medium size for pans, cups, and dishes.
- Small containers for miscellaneous objects, spice jars and cutlery.
- Heavy-duty packaging for extremely delicate or pricey products.
- Use Bubble Wrap to prevent breakage from fragile objects clinking together.
- Glass containers should be separated with Plastic Wrap to prevent movement within boxes.
- Newspaper to stop pots and pans from rubbing against each other and moving.
- The use of Packing Tape to firmly close cardboard boxes.
- Plastic Ziploc Bags to carry loose items.
- Use Box Dividers to transport glassware and dish sets safely.
- Use Box Labels to meticulously categorize items and make unpacking easier.
- Try not to stock up on food in the weeks before your relocation. Instead, use your creativity and the resources you already have. Make a supper out of the frozen hamburgers you've had for a while. You'll be happy to have a smaller supply of perishable food on moving day. You won't run the danger of wasting pricey groceries and you'll have fewer things to haul.
- Move your condiments, spices, and other small pantry goods using a tiny box. After that, put cans and cartons of dry goods into a sizable moving container. If at all feasible, group food products together, but don't pack a box too full. Your soup cans, pasta boxes and saltines will all fall to the ground if you pack too many things inside even the strongest of boxes.
- We advise making an emergency supply box with the things you'll require right away at your new house. Make a note of the foods you consume every day and set those aside for the box. In this box, you'll also include additional essentials like cutlery and a few dishes.
- Finally, be aware that not all long-distance movers will ship food. Utilize as many of your dry goods in advance if you're hiring professional movers. If you don't use the food before moving, think about giving it to a food bank unopened.
Pots And Pans
- Even though pots and pans are less delicate than other equipment, they still need to be protected from dings, dents, and broken handles.
- Pots and pans that fit together naturally can be nested to conserve space. Insert a dish towel or piece of packing foam between each piece of cookware as you nest it. Glass lids should be removed from any pots and stacked with bubble wrap or foam, just like glass plates.
- After carefully packing the pots and pans, add any extra packing materials to the empty box area. To boost the box's ability to absorb shock, stuff empty spaces around things with bubble wrap or crumpled newspaper.
Silverware And Knives
- Cutlery is simple to pack, especially if it is already stored in a tray organizer. Each set of utensils should be taken out of the tray's corresponding portion. Put the parts of each type of tool neatly together in stacks, then wrap the stacks in plastic. Place the wrapped package back in its proper tray portion after fastening it with a rubber band. If a cutlery tray is not available, put the bundles in a sealable plastic bag.
- Knives should be packed with extreme care to prevent sliced boxes, broken blades, and unpleasant accidents. Over a knife, fold a sizable sheet of packing foam. Over the fold, place a different knife facing the other way. Continue doing this until each of your blades is tucked within a packing foam fold. After that, tape or rubber bands should be used to fasten the bundle. With a label that says "knives," cover the entire bundle in a layer of bubble wrap.
- Dishes are often flat and stackable, which makes them simple to move. It's best to protect them when transporting them because they are still breakable and one mishap might result in the loss of a whole set of plates. Dishes weigh a lot, and a big, overstuffed box is more likely to collapse under the weight. Avoid putting these products in large moving boxes because of this. Dishes should be packed in a medium-sized container that has been reinforced with strong packing tape.
- Start by placing bubble wrap at the bottom of the box to keep the contents from sliding around and jarring. Always sandwich cutlery with a layer of packing paper or plastic wrap. This prevents the contents of the box from sliding around and acts as shock protection in the event of a drop. Dish towels can be used to divide your cutlery if you run out of packing paper and want to save money.
- Consider buying a dish packing kit like this one from Amazon if you're worried about the security of your antique or collectable cutlery. To safeguard your delicate cookware, these packages come with cardboard separators, foam sleeves, and reinforced siding.
- One of the most fragile items in your kitchen is probably glassware. Your stemware, glasses, and dishes can avoid damage by being packed properly.
- The ideal way to package wine glasses and glass cups is vertically, consistently, and in one box. Get yourself a sturdy moving box with partitions. Alternately, you may make your own dividers out of empty food or shoe boxes.
- With extra care, wrap your stemware. Discard the box dividers and wrap the exteriors in packing foam or bubble wrap. At least two layers of packing paper should be used to wrap each glass. Place the divider back in place and put the glasses into the cages. If you have a tall box, you can double your space by piling a second row of stemware on top of the first. Just remember to divide and completely cushion the second layer of glasses.
Small Kitchen Appliances
- Other than just refrigerators and dishwashers, your kitchen probably has a number of other machines that make food preparation easier. Your kitchen move includes appliances like mixers, toasters, blenders, and coffee machines.
- Returning tiny appliances to their original boxes, which are already the right size for the items, is the ideal way to move them. If you can't discover the appliance's original box, look for something like. Dish towel or packing paper can be used to wrap the appliance. After that, pack the object with material before sealing the box.
- If you like to pack more than one appliance into a container, we advise selecting a medium box. If the box is too tiny, you won't want to over pack it and put your back through unnecessary pressure. Cookbooks can be used as temporary barriers between the appliances if you need to move any.